Chelmsford Dinner Menu

Dinner Menu • Lunch Menu • Childrens Menu • Function Menu

~ Appetizers ~

Garlic Bread $3.95	Garlic Bread with cheese $4.95
Bruschetta di Casa Grilled Tuscan Bread topped with the chef’s selection of fresh ingredients. Priced Daily	Cozze di Cucina Prince Edward Island Mussels prepared with a changing variety of flavors. Your server will tempt you with today's preparation. $12.00
Antipasto Italiano A selection of Italian meats, marinated vegetables, imported Italian cheeses, olives and peppers. $12.00	Gamberi Con Insalata Caldo Tossed warm shrimp salad with roma tomatoes, baby arugula, croutons and fresh mozzarella cheese with sweet balsamic-extra virgin olive oil. $11.00
Funghi al Mozzarella Sautéed mushrooms, garlic, basil and roasted tomatoes served "gooey" with mozzarella and garlic toast. $9.00	Pizzetta Alla Bolognese Grilled thin crust pizza topped with our Bolognese sauce and mozzarella cheese. $10.00
Tortellini Con Panna Al Rosato Five cheese filled tortellini finished in a pink-basil cream sauce topped with shaved asiago cheese. $9.00	Calamari con Tre Peperone Tender calamari sauteed with three peppers, pepperoncini, cherry peppers and banana peppers. Served with garlic toast. $10.00

~ Soups and Salads~

Minestrone al Primavera Traditional Italian vegetable soup. Cup $5.00 Bowl $6.95	Zuppa del Giorno Chef's homemade soup of the day. Cup $5.00 Bowl $6.95
Insalata Caesar Caesar salad of fresh romaine lettuce and Parmesan cheese tossed with our own Caesar dressing and croutons. $7.50	Insalata di Spinaci e Gorgonzola Fresh baby spinach tossed with pine nuts, crispy pancetta and a Gorgonzola Dijon mustard dressing. $7.95
Insalata Verde A mix of wild field greens tossed with balsamic or raspberry vinaigrette. $6.95	Insalata al Griglia Quickly grilled romaine heart topped with a creamy red pepper–bleu cheese dressing $8.25
Insalata al Limone Fresh Romaine tossed with extra virgin olive oil, lemon and basil garnished with crumbled feta cheese and calamata olives. $7.50	Additional Troppings For Any Salad Grilled Chicken $4.00 Grilled Shrimp $6.00 Grilled Salmon $6.00

~ Pasta ~

Gnocchi al Bolognese A traditional meat sauce of beef, veal and pork simmered with tomatoes and aromatic vegetables tossed with potato gnocchi and shaved asiago $16.00	Ravioli della Casa Handmade four cheese ravioli served with your choice of tomato-basil cream or marinara sauce. $15.00
Risotto del Giorno Italian Arborio rice prepared with a variety of fresh ingredients. Your server will describe today's selection. Priced Daily	Penne al Forno Penne pasta tossed with your choice of sausage, chicken or shrimp with roasted red peppers, caramelized onions, mushrooms and marinara sauce topped and baked with mozzarella. Sausage $17.00; Chicken $17.00; Shrimp $19.00
Linguini al Puttanesca Linguini pasta tossed with sauteed calamari finished in a traditional puttanesca sauce of roasted tomatoes, imported olives and capers. $16.00	Lasagna alla Mia Nonna "My Grandma's Lasagna" with ricotta and mozzarella cheese, sausage, meatballs and spinach topped with marinara sauce and Romano cheese. $16.00
Greco di Angelo Choice of shrimp, chicken, scallops or salmon sautéed with roma tomatoes, capers and imported olives finished in a white wine lemon sauce tossed with angel hair pasta and crumbled feta cheese. Chicken $17.00 Shrimp $19.00 Salmon $19.00 Scallops $23.00	Tortellini Al Carbonara Five cheese filled tortellini tossed with sauteed chicken, pancetta, peas and roasted red peppers finished in a parmesan cheese cream sauce. $17.00

~ More Italian Favorites ~

Vitello Parmigiana Veal cutlets sautéed in olive oil, topped with marinara and mozzarella cheese. Served with a side of pasta. $18.00	Tre Costolette Veal, chicken and eggplant cutlets each topped with it's own cheese (Fontina, Asiago and Gorgonzola). Served with your choice of pasta. $18.00
Melanzane Parmigiana Breaded eggplant cutlets sautéed in olive oil, topped with marinara and mozzarella. Served with a choice of pasta with marinara sauce. $15.00	Piatto Verona Chicken or veal medallions sauteed with mushrooms and shrimp finished in a Marsala wine sauce topped with provolone cheese, served with linguini pasta. Chicken $19.00 Veal $22.00
Pollo Parmigiana Breaded chicken cutlets sautéed in olive oil, topped with marinara and mozzarella cheese. Served with a side of pasta. $17.00	Pesce del Giorno A fresh catch of the day. A specialty that is prepared daily by our chef with only the freshest ingredients. Your server will describe today’s selection. Priced Daily
Terre o Mare Di Primavera Your choice of sautéed chicken, salmon, shrimp or scallops with zucchini, sweet roasted peppers, peas and sundried tomatoes tossed with fettuccine pasta and topped with Parmesan cheese. Chicken $17.00 Shrimp $19.00 Salmon $19.00 Scallops $23.00	Maiale Al Forno Fresh herb crusted pork tenderloin, oven roasted, served over a sauce of mushrooms, caramelized onions and Madeira wine accompanied by sauteed spinach and fettuccine pasta. $25.00
Saltimbocca al Romano Medallions of veal or chicken sautéed with fresh sage, spinach and prosciutto finished with white wine and provolone cheese served with a side of pasta marinara. Veal $22.00 Chicken $19.00	Scaloppini al Fresco Your choice of chicken or veal cutlets topped with an insalata of baby arugula, roma tomatoes and fresh mozzarella cheese lightly dressed with balsamic and extra virgin olive oil. Veal $19.00 Chicken $17.00
Salmone al Arancia Pan seared sesame crusted salmon fillet served in a sauce of roasted artichokes, mushrooms and carrot sticks with a hint of orange, served over jasmine rice. $24.00	Cipollato alla Griglia Your choice of grilled chicken or veal medallions topped with sundried tomato pesto, artichokes, roasted peppers, prosciutto and provolone cheese. Accompanied by pasta with marinara. Veal $20.00 Chicken $19.00
Linguine al Fruitti di Mare Shrimp, calamari, imported baby clams and mussels finished with your choice of a garlic and white wine sauce or marinara sauce served over linguine pasta. $22.00	Bistecca fra la Cucina Char grilled center cut New York Sirloin prepared by our chef with daily changing sauces, accompanied by the chef’s complimenting side dishes. Your server will share today’s preparation with you. $27.00
Fettuccine con Panna Fettuccine pasta tossed in a roasted garlic cream sauce with broccoli, Roma tomatoes and parmesan cheese. Add your choice of chicken, shrimp or scallops. Chicken $17.00 Shrimp $19.00 Scallops $23.00

~ On The Side ~

Side Pasta Marinara $5.00

Homemade Meatballs $5.00

Sauteed Vegetables $6.00
Sub Vegetables $3.00

Gnocchi with Marinara $6.00

Parmesan Risotto $6.00

Broccoli with Spicy Oil $6.00

Garlicky Spinach $6.00

Mushrooms Romano $6.00

Split Entrée Charge $2.00

170 Concord Road ~ Chelmsford MA
Tel: 978. 256. 1250 ~ Fax: 978. 256. 3937